At Tapeo, our paellas are the soul of every gathering—a live-cooked celebration of Spanish tradition brought to Phoenix and Scottsdale. Prepared over an open flame with saffron-infused rice, local vegetables, and premium meats or seafood, every paella captures the essence of Spain’s coastal and countryside kitchens. Whether it’s a wedding, festival, or private event, our paellas are meant to be shared—hot, fragrant, and full of Mediterranean flavor.